Kimothi S, Dhaliwa YS, Sharma V. Functional Properties and Cooking Quality of Kidney Beans (<i>Phaseolus vulgaris</i> L.) Grown in Different Regions of Himachal Pradesh. hjar [Internet]. 2021 Mar. 9 [cited 2025 Jan. 19];46(2):181-7. Available from: http://hjar.org/index.php/hjar/article/view/158210