Identification of powdery mildew resistant genotypes of garden pea (Pisum sativum L.) following field and in-vitro screening

Authors

  • Akhilesh Sharma Department of Vegetable Science and Floriculture Chaudhary Sarwan Kumar Himachal Pradesh Agricultural University, Palampur 176062, Himachal Pradesh
  • Srishti Department of Vegetable Science and Floriculture Chaudhary Sarwan Kumar Himachal Pradesh Agricultural University, Palampur 176062, Himachal Pradesh
  • Arshia Prashar Department of Vegetable Science and Floriculture Chaudhary Sarwan Kumar Himachal Pradesh Agricultural University, Palampur 176062, Himachal Pradesh
  • Vivek Singh Department of Vegetable Science and Floriculture Chaudhary Sarwan Kumar Himachal Pradesh Agricultural University, Palampur 176062, Himachal Pradesh

Keywords:

<i>Erysiphe pisi</i>, garden pea, resistance, screening, genetic improvement

Abstract

Powdery mildew caused by Erysiphe pisi is a major disease severely affect pea production in areas with warm and dry days, and cool nights. It is essential to identify/develop resistant genotypes for commercial use or to incorporate resistance in cultivars using different breeding approached supplemented with marker-assisted selection. Considering the high potential of pea production in India, a study was conducted to screen ten newly developed genotypes along with four recommended check varieties viz., Him Palam Matar-1, Azad P-1, Lincoln and Pb-89 under field and in-vitro conditions during the years 2020-21 to 2023-24. Three lines namely, DPPMR-09-1, DPP-MR-09-6 and DPP-SN-2 showed resistant reaction against powdery mildew while DPP-SP-6, DPP-SN-5 and DPP-SN-10 were identified with moderately resistant reaction. The identified resistant genotypes may be directly utilized or incorporated into high-yield, disease-susceptible genotypes through hybridization.

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Published

2024-12-24

How to Cite

Sharma, A., Srishti, Prashar, A., & Singh, V. (2024). Identification of powdery mildew resistant genotypes of garden pea (<i>Pisum sativum</i> L.) following field and in-vitro screening. Himachal Journal of Agricultural Research, 50(2), 208–213. Retrieved from http://hjar.org/index.php/hjar/article/view/172590

Issue

Section

Short Communication

References

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