Volume 41, Issue 1, 2015
Published:
2015-02-16
Articles
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Vegetable Grafting:A Boon to Vegetable Growers to Combat Biotic and Abiotic Stresses
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Impact of Rainfall on Area and Production of Rabi Oilseed Crops in Himachal Pradesh
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Impact of National Agricultural Innovation Project on Socio-Economic Status of Pashmina Goat Keepers in Himachal Pradesh
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Production Potential of Rice-Based Cropping Sequences on Farmers' Fields in Low Hills of Kangra District of Himachal Pradesh
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Economics of Post-Emergence Weed Control in Garden Pea (Pisum sativum L.) under Mid Hill Condition of Himachal Pradesh
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Studies on Preparation and Evaluation of Value added Products from Giloy (Tinospora cordifolia)
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Factors Affecting Socio-Economic Status of Farm Workers of Tea Industry in Himachal Pradesh
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Assessment of Yield and Nutrient Losses Due to Weeds in Maize Based Cropping Systems
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Analysis of Yield Gaps in Black Gram (Vigna mungo) in District Bilaspur of Himachal Pradesh
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Response and Quantification of Certain Milk Attributes Following Artificial Induction of Lactation in Jersey Crossbred Cows of Himachal Pradesh
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Socioeconomic Factors Affecting Vegetable Production in Kullu District of Himachal Pradesh
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An Exploratory Study on Farm Diversification in Himachal Pradesh
Short Note
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Response of Maize-Wheat Cropping System to NPK in Low Hills of Himachal Pradesh
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Effect of Genotypes under Different Dates of Sowing on Yield of Linseed (Linum usitatissimum L. Griesb.) in Himachal Pradesh
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Effect of Leaf Crinkle Disease on Yield and Quality of Urdbean (Vigna mungo L. Hepper) in Himachal Pradesh
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Factors Affecting Fertility, Hatchability and Chick Survivability in Poultry Germplasm under Sub Temperate Conditions
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Efficacy of Nativo 75 Wg against Blister Blight in Tea [Camellia sinensis (L.) O. Kuntze]
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Effect of Top Working to Improve Pollination in Apple (Malus X domestica Borkh.) Orchards under Mid Hill Conditions of Kullu District
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A Brief Account of Women Empowerment through Self-Help Groups -A Case Study
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Studies on Causes and Consequences of Skewed Child Sex Ratio
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Evaluation of Different Rootstocks for Bacterial Wilt Tolerance in Bell Pepper [Capsicum annuum (L.) Var. grossum (Sendt.)] under Protected Conditions